BORACAY: Caticlan Airport Guide: Facilities and Amenities

April 19, 2013



BORACAY: Caticlan Airport Guide: Facilities and Amenities

Caticlan Airport is a small airport that caters to passengers visiting the island of Boracay. As a small airport, it has few amenities. These are the facilities and amenities available at Caticlan airport:


TWO-LEVEL WAITING LOUNGE

This is the first level. The door above is the boarding gate.
In case this lounge is full, there are more seats available in the second level.



LCD TV tuned in to CNN





FREE WIFI


They have strong wifi.
You need to log in through the internet to access it.


You can find the wifi username and password posted on the food stall at the back of the lounge. 


SOUVENIR STALL SELLING LOCAL FOOD PRODUCTS


You can do your last minute souvenir shopping here



HOTDOG STAND AND SANDWICH STAND





ATM TERMINAL





CELLPHONE AND LAPTOP CHARGING STATIONS





BREASTFEEDING LOUNGE

The breastfeeding lounge can be found through the door you see on the left



CLEAN RESTROOM

What You Can Expect from the Aubergine Degustation Menu

April 9, 2013

What You Can Expect from the Aubergine Degustation Menu

It is always a delight to dine at Aubergine. It's an expensive fine dining restaurant but the superb quality of food is something that is worth the price and is worth saving for in case you don't have enough money to splurge on one meal as expensive the degustation menu of Aubergine. I'ts hard to explain how delightful the food is until you've tasted it, especially since I'm not a gourmand or even a good cook. One thing I know is that my pleasurable lunch date with my husband was enhanced by the delightful food served by Aubergine. 

My tips to enhance your enjoyment Aubergine's degustation menu:

1. Go with someone who will not distract you from savoring your meal.

You need some peace and quiet to focus on savoring the many distinct flavors of each course. If you're on a business lunch, you will focus on closing your deal. If you dine with kids, you will be concentrate on dealing with their needs. If you're with a friend who chatters endlessly, you will focus on conversation. 

2. Have enough time to slowly savor the meal.

I noticed that the food gets better on my subsequent bites. This means the second bite is better than the first bite. The third bite is better than the second bite and so on and so forth. My husband and I spent 2 hours dining at this restaurant, savoring each bite and as we savor each other's company.

3. Go during lunchtime on a holiday or a Sunday.

At lunchtime on the Day of Valor holiday, we arrived with only another couple in the restaurant. Halfway through our meal, the other couple left. We had the whole restaurant all to ourselves. I presume there are more diners who prefer dinnertime and more diners during weekdays.

4. If you're not a large eater, don't order the meal with wine or juice.

In my case, I was already full half-way through my meal. I almost treated the mango-sorbet as my dessert. Imagine how it will be if I ordered the degustation menu with wine.  Each course has a wine to accompany it. I would not have been able to finish the meal. To be able to finish this meal, you need to accompany it with just 1 glass of water.

5. If you plan to dine here again and order the degustation menu, make sure to do it after a week or when they change the degustation menu.

I was informed by our server that they change the degustation menu weekly, on a Thursday or a Friday.


This is the degustation menu we tried today:


Amuse Bouche
Garden greens tossed in raspberry dressing (left side)
French duck foie gras cake with Calvados (middle)
Beetroot marinated salmon with creme fraiche and salmon roe (right)
Pumpkin cream soup with orange and champagne froth
Braised beef shortrib on potato mousseline
Mandarin Lemon Sorbet
My main course:
Grilled Chilean Sea bass
on Prawn Risotto and Mushroom and Zucchini, with Green Asparagus and Bouillabaisse nage
My husband's main course
Grilled US Black Angus Striploin Steak
served with Port Wine sauce and Bernaise,
Glazed Vegetables and Rosemary Potato Gratin
(Note: My husband ordered it medium rare but they overcooked the steak and it turned out medium well)

The optional cheese course (You add 200 pesos for this)
Brie de Meaux (left)
Chevre with sliced grapes and almonds (middle)
Roquefort
This is served with your choice of bread.


Tropic Grenadine Bar (top)
Mango Ice Cream with candied strawberries underneath (left)
Marinated berries (right)

Unlimited bread with butter and pimiento


Inside Aubergine restaurant


Location:
Aubergine Restaurant
5th ave, Bonifacio Global City
Website






Suggested Pit Stops for the Sagada to Baguio Route

March 28, 2013

Suggested Pit Stops for the Sagada to Baguio Route


Sagada to Baguio (151 km)

10:00 AM: Leave Sagada

1. Head north toward Staunton Road for around 11 km until you reach Halsema highway.



View Larger Map


2. Turn right to enter Halsema highway and to continue to the Baguio-La Trinidad-Bontoc road. Continue for 26 km until you reach the fork in Sabangan.






3. Turn left to continue along the Halsema Highway for around 31 km until you reach Mt. Data Hotel.







12:00 PM - 2:00 PM
First Pit Stop:
Lunch at Mount Data Hotel

4. From Mt. Data hotel, head south along the Halsema highway toward the Gurel-Bokod-Kabayan-Buguias-Abatan Road for around 42km until you reach the Highest Point Marker along the Halsema Highway at Cattubo, Atok, Benguet.





2:00 PM - 3:00 PM
Second Pit Stop
Philippine Highway Highest Point Marker
Cattubo, Atok, Benguet

5. From Philippine Highway highest point, head south along the Baguio-La Trinidad-Bontoc Road for 51 km till you reach Baguio City.



5:00 PM Arrival in Baguio

Suggested Pit Stops for the Banaue to Sagada Route

Suggested Pit Stops for the Banaue to Sagada Route

Banaue to Sagada (62 km)

Updated April 2014!!

Check out my post The Road from Banaue to Sagada!!

10:00 AM: Leave Banaue hotel

1. Head north via the Nueva Vizcaya-Ifugao-Mountain Province Road. Travel around 36 km until you reach a forked road. Do not turn right because it leads to the town of Talubin


View Larger Map

2. Turn left to stay on the Nueva Vizcaya-Ifugao-Mountain Province Road. Travel around 10 km until you reach Halsema highway. You are now in Bontoc.


View Larger Map

11:00 AM - 1:00 PM
Pit stop: 
Lunch at Cable Cafe and Restaurant   

1:00 PM -3:00 PM
Visit Bontoc Museum 
 C 
Museum Hours:
Monday to Saturday: 8:00 AM to 12:00 PM, 1:00 PM to 5:00 PM 
Sunday: 8:00 AM to 12:00 PM1:00 PM to 3:30 PM

3. Head south along Halsema Highway towards Dalican Road. Travel around 7 km till you reach the u-turn to Stanton Road before Dantay Primary School. Make a sharp u-turn to the right to go to Staunton Road.





4. Travel along Staunton Road for around 11 km until you reach St. Joseph's Inn.

View Larger Map



4:00 PM
Arrival at Sagada

Suggested Pit Stops for the Manila to Banaue Route

March 18, 2013

Suggested Pit Stops for the Manila to Banaue Route

Manila to Banaue is a very long drive that ranges from 9-12 hours depending on the speed of the vehicle. If you're bringing your own vehicle, I suggest the following pit stops for this route.  Making these pit stops will make the long drive less tiring for everyone, especially when you have restless kids with you. 

The pit stops are spaced every two (2) hours. It's designed with kids in mind. You can, however, choose not to make the pit stops as frequently as every two (2) hours. But knowing where the next pit stop may be will help you decide whether you need to make the current stop


The Manila to Banaue route is actually a very simple road to take. You can divide it in several major roads to make it easier to remember.


Manila to Banaue (367 km via SCTEX)

1. First, from Manila, you need to reach the Balintawak toll plaza.



2. After passing through the Balintawak toll plaza, you are now at the North Luzon Expressway (NLEX).

3. Continue along the North Luzon Expressway till you reach the SCTEX exit (Exit 85) (73km from the Balintawak toll plaza)

Balintawak Toll Plaza to San Fernando Exit. (53km)
San Fernando Exit to Petron Lake Shore Gas Station (5km)

7:00 AM:
First pit stop: Petron Lakeshore Gas Station (57 km until the 2nd Pit Stop)
  • this is the last pit stop before you enter the SCTEX. The SCTEX is approximately 35 km long and there are no pit stops along that length so you need to make a stop at this station.


4. After exiting at the SCTEX exit of the NLEX, go straight ahead (around 3 km until you reach the  Mabalacat interchange. At the Mabalacat interchange, turn right to go to Tarlac. (If you turn left, you will reach Subic and Clark airport)

UPDATED ROUTE BECAUSE OF THE OPENING OF THE TPLEX!!!: 

5. Continue along the whole SCTEX till you reach Tarlac Exit/Toll Plaza (Exit 228) (35 km)


6. When you reach the Tarlac Exit, turn right to go towards La Paz town proper and to Nueva Ecija.

8:00 AM:
Second pit stop: La Paz, Tarlac (59 km till the 3rd pit stop)
A.  Park and Grill Traveller's  Complex, where the Five Star bus company stops
  •  this pit stop is 5.5 km from the SCTEX Tarlac Terminal Toll Plaza

B. Gas Stations along the Santa Rosa-Tarlac Road

7. Continue along the Santa Rosa-Tarlac Road until you reach the Zaragosa Municipal Cemetery to your right (13km from entering the Santa-Rosa Tarlac Road). About 260 meters from the cemetery is a forked road. Take the left fork and pass by Zaragosa Central School. Then turn left to reach the Zaragosa-Aliaga Road.

7. Continue along the Zaragosa-Aliaga Road (for around 7km) until you reach a fork. Turn left at the fork to enter the Aliaga-Guimba Road


8. Traverse the Aliaga-Guimba Road (for around 7.6 km) until you reach the Sto. Domingo-Licab Road. Turn right at the Sto. Domingo-Licab Road.


9. Continue along the the Sto. Domingo-Licab Road (for around 8.1 km) until you reach the Shell Station at the corner of the Sicsican-Sto. Domingo Road. Turn left toward the Nueva-Ecija Pangasinan Road


10. Continue along the Nueva Ecija-Pangasinan Road (for around 6 km) until you reach the Maharlika Highway.


Check out this post: My Banaue and Sagada Itinerary with Kids (Day 1: Manila to Kiangan) for the updated route using the TPLEX.


11. Continue along the Maharlika Highway for 144 km until you reach the fork at Tuao, Bagabag. Turn left to continue along the Nueva Vizcaya-Ifugao-Mountain Province Road.

You pass by the following towns and provinces and landmarks along the stretch of 144 km:
  • Science City of Munoz
  • Central Luzon State University
  • San Jose City
  • Dalton Pass (the zigzag road that connects Nueva Ecija and Nueva Vizcaya)
  • Sta. Fe
  • Aritao
  • Nueva Vizcaya Provincial Hospital at Bambang
  • Bayombong
  • Solano
  • Welcome to Bagabag Arch
  • Tuao

10:00 AM:
Third pit stop: San Jose City, Nueva Ecija (113 km till the 4th pit stop)
A. Shell Gas Station at Bonifacio St., San Jose City , Nueva Ecija
B. Jollibee at Maharlika Highway corner Bonifacio St., San Jose City, Nueva Ecija 
C. Chowking along Maharlika Highway, San Jose City, Nueva Ecija
1:00 PM-2:00 PM: LUNCH
Fourth pit stop: Solano town (69 km till Banaue)
A. McDonald's at Total Gas Station at Maharlika Highway, Solano
B. Mang Inasal at Maharlika Highway, Solano
C. Jollibee at Maharlika Highway corner Gaddang St., Solano
D. Greenwich at Centro Mall, Maharlika Highway corner Gaddang St., Solano
E. Chowking at Maharlika Highway corner A. Luna St., Solano

12. Continue along the Nueva Vizcaya-Ifugao-Mountain Province Road for 32 km until you reach a fork. Turn right to continue along the Nueva Vizcaya-Ifugao-Mountain Province Road.

You pass by the following towns and provinces and landmarks along the stretch of 58 km:
  • Lamut
  • Kiangan
Our accommodations in Kiangan: Ibulao Ibulao Bed and Breakfast at Kiangan, Ifugao: The Best Accommodations near the Banaue Rice Terraces
12. Continue along the Nueva Vizcaya-Ifugao-Mountain Province Road for 22 km until you reach Banaue.

You pass by the following towns and provinces and landmarks along the stretch of 22 km:
  • Ifugao Provincial Capitol at Lagawe
  • Ifugao Provincial Hospital
Our pitstop: The Gazebo Restaurant in Lagawe: A Great Meal Stop on the way to the Banaue Rice Terraces

4:00 PM:
arrival at Banaue


MAP



View Larger Map

   A    Balintawak Toll Barrier

   B    Petron Lakeshore

   C    SCTEX Exit

   D    SCTEX Mabalacat Interchange

   E   SCTEX Tarlac Terminal Toll Plaza

   F   Traveller's Complex, Santa-Rosa Tarlac Road

   G   San Jose City

   H   Solano town

   I   Banaue





Impressions Sunday Brunch Buffet: My Dining Guide

March 12, 2013




Impressions Sunday Brunch Buffet: My Dining Guide


These are my simple tips on the best way to enjoy this buffet. A lot has been said already about the gourmet food they serve. The price of Php 2100 net per head is definitely worth it. Every meal they serve is sourced from the freshest ingredients, cooked well and plated  beautifully. For those of you who frequent fine dining restaurants which serve degustation menus and priced the same, this will be value for money. For the same price, you get unlimited food with superior quality and the quality of service of a fine dining restaurant. You can expect the same quality of food as in the degustation menus of fine dining restaurants.

As in any buffet, you can only eat so much. Below are some of my tips on how to make the most out of your experience dining at this restaurant.

1. Make sure to make advance reservations.

The restaurant can seat only 70 people so I encourage you to make advanced reservations. Since I do not want to be disappointed at not being able to get a seat after going all the way to Resorts World, I made sure to make advanced reservations. Two days before the date of your reservation, an Impressions staff calls to confirm the reservation.

While we were dining, a lot of customers wanted to walk-in and dine at the restaurant but they were turned away because the restaurant is full. If you plan to walk-in and wait for a table to free up, prepare for a long wait. A lot of customers already in their tables prefer to leisurely enjoy their meal, especially since the price per head is very expensive. Considering the price, expect the turnover of customers to be almost nil. In our case, we arrived early at 11:30 AM for our 12:00 PM reservation. We ended our meal at 1:30 PM. The buffet runs from 11:00 AM till 3:00 PM. I don't think you can leisurely enjoy your meal and pace yourself if you arrive midway and after the first batch of customers have left already. There won't be enough time to taste all the must-taste food in the menu and make the most of your dining experience.



2. Limit your intake of liquids.

The buffet includes freshly made fruit juices and coffee. I personally don't do well in buffets because I can't take in a lot of food. But a technique I discovered is to drink your liquids after you've tasted everything you want to taste and ended your meal. If there's  soup, just have a small cup, only enough to be able to taste and enjoy it. If you need to drink water, limit it to one (1) glass all throughout the meal, making small sips just to wash away some of the taste of the previous meal. At the end of the meal, order your fresh fruit juice and coffee. I personally like the carrot juice because it cleanses the palate and removes all the taste of the food you've eaten. It refreshes you.

3. My recommendations of must-taste meals, their location, and how it's presented

Panoramic view of Impressions restaurant 
(Click the photo to zoom on the image)


 3 stationsCold StationHot StationDessert Station
(Click the photo to zoom on the image)

The restaurant is divided into 3 stations: Cold Station, Hot Station, Dessert Station. Not all the items are already available and spread out in each station. Some of it are only cooked when ordered, unlike the usual buffet presentation where everything is laid out and ready to be taken by the customer. 

Take note: The list below is not everything they offered. There are so many more choices. These are the food I was able to taste. I loved all that I tasted.


Cold station:
Feta cheese (which you should dip in honey)
Baba ganoush and Hummus (order freshly made pita bread to go with it)
Melt-in-your mouth French oysters (order freshly baked and topped with cheese)
Large melt-in-your mouth imported scallops (order it freshly baked and topped with cheese)
Tuna and salmon sashimi (guaranteed fresh)
Foie gras (cooked only when you order)

Hot Station:
Onion soup 
Baked potato soup
Prime rib cooked according to your preference (medium rare, if you want), and served with vegetable sidings

Dessert station:
Salted chocolate cake
Coffee jelly
Carrot cake
Macaroons

Pistachio souffle (made when ordered)
Cinnamon churros (made when ordered)
Chocolate churros (made when ordered)

Pistachio gelato

  • I can't remember the names of all the desserts I've tasted in the dessert station. What I remembered is that each one is of superior quality. Make sure to leave space for the dessert.

Drinks: carrot juice, coffee

4. FINALLY, MAKE SURE TO GO WITH SOMEONE WHO APPRECIATES FINE FOOD, WHO WILL GO FOR QUALITY RATHER THAN QUANTITY.

This buffet is more suited to couples who are on a date or adults who enjoy and appreciate great food and fine dining. This buffet is not kid-friendly, especially since the selection of food appeals to more adult taste. The manner of service and the fact that the best food in the buffet needs to be ordered (like the foie gras and the prime rib) and the manner of cooking be specified (like in the oysters and scallops) shows this is more suited to adults and less attractive and a bit intimidating to kids.




View Larger Map

Location: 3rd floor, Maxim's Tower, Resorts World Manila (across Ninoy Aquino International Airport, Terminal 3.

Tel. No. +632-9088883

Price: Php 2,100 net per person


Web Tools and Web Sites I Use for Planning Trips

February 20, 2013

Web Tools and Web Sites I Use for Planning Trips

With the dawning of the internet, planning trips are made easier for a number of people who are tech savvy and are very adapt at searching through the internet. But for those who are not very patient or knowledgeable at sifting through the wealth of information provided in the internet, they may get lost and find it harder to plan their trips. To help people plan their trips on their own, I'm sharing with you the web tools and web sites I use. My blog focuses on travel with kids, but this is equally useful for planning any trip, with or without kids.

On Finding flights:

To find International Flights, I use the following:

Expedia.com
Expedia

I like expedia.com because it's so user friendly. You can filter flights and see the cheapest ones. You can compare the time of arrival and departure and the length of travel with the rate. So you can make choices whether having a longer travel time or inconvenient departure and arrival is worth choosing a particular fare. You see all the possible airlines flying the route. 

I like expedia.com because it accepts international credit cards. After browsing expedia, I normally go direct to the airline website to book the flight because it will be easier to talk to the airline personnel directly when a problem with the flight occurs. But some airlines do not accept international credit cards. Some accept only US issued credit cards. So when this happened, I booked through expedia. With expedia, all flight information is centralized, from seats chosen to what miles program to credit the miles to be flown. I never had a problem with expedia when booking international flights.

The limitation of expedia is that it does not show budget airlines flying the route. In which case I go to:

Cheap Flights from Philippines with Skyscanner

Skyscanner

I use skyscanner to inform myself which budget airline is flying the route so i can book directly with the airline website. Unlike expedia, skycanner shows budget airlines flying the route.


Local Philippine Flights:

Cheap Flights from Philippines with Skyscanner

Skyscanner

I discovered that skyscanner also shows domestic flights. So I use these flights to find out which airlines are flying the domestic route I'm taking. And then I go directly to the airline website to book. Sometimes, Skyscanner forwards you directly to the airline website so you can book direct with the airline.




Facebook
I "like" the local airline facebook website so I'm informed about the latest sale or the new routes they open.


On Maps:



Google Maps
Google Maps is very good at showing directions from point to point; what public transportation you can use, how to get there using a car, how to walk to your destination. It shows the distance and estimated amount of time it takes for you to arrive at your destination. The landmarks and buildings are also shown. 

I've tried google maps using my android app in the US and in Singapore and found it very reliable.

In the Philippines, it's fairly accurate in Metro Manila, but shows general directions only in the provinces. For Philippine provincial trips, I usually use:



Wikimapia
I find that wikimapia is more useful in the provinces than google maps. The landmarks indicated are more accurate and more detailed.


On Accommodations:



Tripadvisor

Tripadvisor forum

The discussion in the tripadvisor forum helps me to shortlist the accommodations my family will prefer based on the recommendations by the forum participants.

Tripadvisor reviews and traveler photos
Tripadvisor hotel reviews informs me of the latest condition of the hotel I'm looking at. They also give me tips on what room to request. 

As I've said before, I prefer traveler photos than hotel photos to show me the rooms and the hotel facilities because they are more accurate than hotel photos.


Expedia.com
Expedia
I go to expedia to find out the rates for the particular period I'm interested in booking because expedia shows the calendar and the rates per day based on the calendar. Expedia also filters the hotel by location. Most important of all for me, Expedia shows the maximum capacity of the room. It filters out the rooms that cannot accommodate 6 people like us.

Direct to the Hotel website
If I cannot book the hotel directly using my Philippine issued credit card, I book through expedia.

The advantage of booking direct at the hotel website is that most hotels do not require a downpayment. They accept a credit card guarantee and cancellation of booking without charge even 24-48 hours before your intended date arrival. Also, since we're usually six (6) in a group when travelling, I can get direct reassurance that we will all fit in one room and have exactly the room that we want. Online travel booking agents usually have by default rooms for 2 and they can only give reassurance based on hotel photos given them.


Pinoyexchange
For information on Philippine accommodations, especially provincial accommodations, I look for advice from this forum. The disadvantage of this forum is that most people write in Tagalog so only Filipinos can understand and use this forum.


On Weather,  Temperature, Time:



Accuweather 

I use Accuweather to determine the temperature and weather of the place we're visiting. I especially like the real feel feature. For temperature and weather, what it really feels like is the more useful information for us laymen and trave

timeanddate.com

Time and date.com 

I use timeanddate.com because it has the most comprehensive information on time. They have time zone calculations, sunrise and sunset times for any month you wish to search, dst information, weather during a particular time period.

I like to be informed about the weather in the place we visit so I can plan when to go and what clothes to bring. Sunrise and sunset times are important to me so I'd know how much daylight we have during the day so we can plan if the time to arrive at the hotel is still too early or late. For instance, if sunset is at 8:00 PM then taking the bus to the hotel at 7:00 PM is still early because there's still sunlight.


On Safety:



US Travel Advisory on International Travel
I use Travel.State.Gov, which is where you can find the travel advisory on all countries issued by the United States to its citizens. It is the most comprehensive and current information about the public order situation in a country. This site informs you about the current scams and crimes and what to avoid so you can stay safe.


On Must See Places:



Frommers
If I don't have a lot of time to research on the place, I go to Frommers.com. They hav a comprehensive overview on destinations. I like that they have articles like 'Best Hotel Bets", "Best Dining Bets", "Best Free Things to Do", " Best Family Experiences", and so many more.


Viator | Travel with an insider

Viator
If you don't have time to book the tours individually, you can check out viator.com. In one website, you can see all tours that are being offered in your destination so you get an overview at once of what you can see. It's a very good website to book the tours. They are very reliable and gives great customer service.